Recipes, Mutton Recipes

EASY MUTTON BIRYANI

Easy mutton biryani
  • Prep Time15 min
  • Cook Time20 min
  • Total Time35 min
  • Serving Size4

    Ingredients:

    Preparation Method:

    1

    Heat 125ml of oil in a pressure cooker; add 125g of chopped tomatoes and fry for a minute.

    2

    Add 500g of mutton pieces and fry until you get a pleasant aroma.

    3

    Add 50g of Thillai’s Easy Biryani Mix and fry for a minute

    4

    Now add 500g of Basmati rice and blend well, add 1.5 liters   of water and salt.

    5

    Cook until you hear three  to four whistles from the Pressure  cooker.

    6

    Your tasty Easy Mutton Biryani is ready to serve