Recipes, Sea food Recipes

Madras Style Fish Curry Recipe

madras style fish curry

THILLAI’S MADRAS FISH CURRY MASALA is simply fish curry prepared in the traditional Tamil Nadu style with a perfect blend of spices and a sharp hot chilli taste. This is simple soul food that every Chennaite would love for lunch.

  • Prep Time10 min
  • Cook Time25 min
  • Total Time35 min
  • Serving Size1


    Preparation Method:

      1. Heat oil in a pan.
      2. Add 1000ml water & bring it to boil while boiling add diced/sliced fish pieces
      3. Saute the chopped onions, tomatoes.
      4. Add Tamarind juice 100ml, 50g Thillai’s Madras Fish masala and cook until the onions are soft.
      5. Allow it for10 minutes then add coconut milk for a creamy mixture. 
      6. Garnish with freshly chopped coriander leaves.
      7. Taste best with hot rice, Idly