Recipes, Mutton Recipes

MUTTON LUCKNOWI BIRYANI

mutton lucknowi biryani
  • Prep Time30 min
  • Cook Time45 min
  • Total Time1 hr 15 min
  • Serving Size4

    Ingredients

      • 500 g Mutton
      • 400 g Biryani Rice
      • 50 g Thillai’s Easy Biryani Mix
      • 2 tablespoon Oil
      • 3 Tablespoon yogurt
      • 1 Tablespoon butter
      • ½ teaspoon kewra water
      • ½ teaspoon rose water
      • 1 pinch mace powder
      • 1 tablespoon lemon juice
      • 200 ml Water
      • 1 tablespoon ghee

    Method

    Preparation Method:

    1

    Heat 2 tablespoon of oil in a pressure cooker, and add Mutton pieces. Salt, and add 50 g Thillai’s Easy Biryani mix. And add to ½ teaspoon of kewra water, add to ½ teaspoon of rose water, and 1 pinch of mace powder then Mix all of these together.

    2

    Add 1 tablespoon yogurt, and add 2 tablespoons of clarified butter, and add in 1 tablespoon of lemon juice, and add semi cooked rice, 200 ml of water. Mix it well.

    3

    Cover and cook for about 25 minutes and add in 1 tablespoon of Ghee mix it well. 

    4

    Testy Best With: Boiled Egg and Chicken 65

    Now tasty Mutton Lucknowi Biryani is ready to serve.