Chicken Recipe, Recipes

Nattu Kozhi Chicken Gravy

Nattu kozhi chicken gravy

Nattu Kozhi Chicken Gravy is one of the most flavorful chicken dishes from south Indian cuisine but it may take some course of time to prepare. This is a rustic recipe based on a very few ingredients that go to make this free-range chicken curry recipe.

  • Prep Time15 min
  • Cook Time30 min
  • Total Time45 min
  • Serving Size4

    Ingredients

    Ingredients:

    Method

    Preparation Method:

    1

    Heat oil and add cumin seeds. Bring in simmer.

    2

    Add onion mixture and saute over high heat till light brown.

    3

    Add the tomatoes, and saute till fat separates. Now add Chicken Pc’s and mixed well.

    5

    Keeping the heat high, add the chicken pieces and turn around till they are completely coated with the mixture.

    6

    Add 1/2 cup water, bring to a boil.

    7

    Lower the heat and cook covered till chicken is cooked and is soft and tender.

    8

    Serve hot with rice. Tastes great with a side dish of Biryani, Aloo parotta, Puree, Chapati or Naan and Idiyappam

    Now the Perfect Nattu Kozhi Chicken Gravy is ready !