Recipes, Beverage Mixes

Palmcoco Rush

Palmcoco Rush


For Garnish

  • Cucumber Pieces
  • Mint leaves

Preparation Method For Palmcoco Rush

  1. Add 1 tablespoon of Thillai’s Icy Spicy Panagam Mix with 100ml of water in a glass. Mix it well.
  2. Add 100ml of coconut water to the prepared panagam.
  3. Finally, add diced cucumber pieces and mint leaves for garnish.
  4. Serve chilled Palmcoco Rush and enjoy every sip of the delicious and refreshing summer drink.