"Thillais Easy Biryani tastes best when made with jeera samba rice. You can use it to make a biryani of your choice like chicken, mutton, paneer, mushroom or eggs. All ingredients are 100 percent vegetarian. Cooking instructions Heat oil in a pressure cooker, add chopped tomatoes and fry for a minute. Add mutton/chicken/chopped vegetables and fry until you get a pleasant aroma. Add Thillai’s Easy biriyani mix and fry for a minute. Now add biryani rice and blend well, add required amount of water and salt. Pressure cook until you hear three or four whistles from the cooker"