About Tehari Chicken Biryani

Tehari Chicken Biryani is one of the popular rice recipe in Hyderabad. It is a very simple and easy to cook in some aromatic and flavorful spices.

about-thillai'sPreparation Method

  • Heat oil in a pan and add chopped onions and saute till it changes its color. Add ginger garlic paste, chopped green chillies and saute well. Add 1 tspn of THILLAI’S TURMERIC POWDER, 2 tspn of THILLAI’S CHILLI POWDER and once smell comes, add chicken pieces to it and stir well.
  • Add yogurt, salt , water and allow it to cook on medium flame.
  • Heat ghee in a pan. In the same pan, add rice to it and fry for 5 – 10 mins . Add required amount of water, salt .cover and cook till done.Then add chicken pieces first then sprinkle 2 tspn of THILLAI’S GARAM MASALA over it.
  • Leave on low heat to keep it warm.
about-thillai'sYou Will Need

  • Chicken – 1 kg
  • Basmati Rice – 1 kg
  • Oil – 4 tspn, Ghee – 2 tspn & Onion – 8 Sliced
  • Tomatoes – 4 chopped & Green chillies – 4
  • Cashew nuts – 15 & Raisins – 10
  • Ginger garlic paste – 3 tspn
  • Thillai’s Turmeric Powder – 1 tspn
  • Thillai’s Garam masala – 2 tspn
  • Thillai’s Chilli Powder – 2 tspn
  • Salt – to taste & Water – as required
  • Lemon Juice – 2 tspn & Yogurt – 250gm
  • Fresh Mint leaves – few & Fresh Coriander leaves – few
about-thillai'sService Suggestion

  • Serve along with Onion Raita or Chutney.

Now the Perfect Tehari Chicken Biryani is ready !!!
Serve : 4 Peoples