Soya chunks can be used to prepare a quick curry and be a vegan protein source.
- Cook Time15 min
- YieldServes 1
Ingredients:
- 100 g Soya Chunks
- Thillai’s Easy Chettinadu Chicken Mix
- Onion – 4 sliced
- Tomatoes – 3 chopped
- Green Chillies – 2
- Oil
- Salt to taste
- Fresh Curry leaves
Preparation Method:
1
In a pan add 2 cups of water and boiled it. Add soya chunks in it. until it gets soften.
2
Heat oil in a pan. Then add sliced onions and sauté until it turns transparent then add chopped tomatoes and green chillies saute for few mins.
3
Then add 3tsps of THILLAI’S EASY CHETTINADU CHICKEN MIX and soya chunks mixed well
4
Cook for 10mins.
5
Garnish with the fresh coriander leaves.
6
Serve with hot Rice, Parotas, Dhosa, Chappathis, Idly, Idiyappam
7
Now the Perfect soya Chunks Gravy is ready !!!
Now tasty Easy Madurai Mutton Fry Masala is ready to serve.